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Halal Certified
Mini Buffet:
Indonesian Flavours of the Isles
A culinary journey through the rich spices and island traditions of Indonesia, spanning Bali, Lombok, Java, and Sumatra.
Minimum Order For 10 pax at $188
Appetizers
Acar Timun & Carrot
Tangy pickled cucumber and carrot with crushed peanuts and chilliVegetarian
Mains
Island of Bali
Ikan Garing (Crispy Fried Fish)Fish
Island of Lombok
Ayam Bakar Taliwang (Grilled Chicken)Chicken
East Java
Sambal Goreng Kentang TempehVegetarian
West Sumatra
Satay Padang Chicken
Mutton
Basok
Popular national favourite of Meatball Soup with a rich brothBeef
Sides
Nasi Kuning
Golden turmeric rice cooked in coconut milkSambal Terasi
Signature shrimp paste chili dipBeverages (Optional)
Add Ons At $1.50 Per PaxLemongrass Cooler
Refreshing and aromatic, with a hint of limeIce Lemon Tea
Classic local refreshmentTamarind Tea
Sweet-sour brew for a refreshing finishDesserts (Optional)
Add Ons At $1.50 Per PaxRainbow Kueh Lapis
Steamed layered cake with coconut and pandan aromaSweet Potato Balls
Chewy, golden, and naturally sweetPisang Goreng Bites
Crispy fried banana with a sprinkle of sugar
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